Bean to cup


SLAY Coffee has managed to change the dynamics of the coffee market and create a completely new category for gourmet, handcrafted coffee on-demand at the click of a button.

Our coffee is affiliated with forest-grown coffee. The estate's soil is virgin and no serious effort is made to motorize the plantation for the sole purpose of preserving sustainable eco-friendly systems, coffees are fully shade-grown, undividedly handpicked, and completely sun-dried.

Procuring the finest, single origin, AA grade coffee from Barbara Berry Estate by the family owned MG Plantations. The plantation is based in Chikmagalur on the foothills of Baba Budan Giri and stretches along with the wild forest patches. It is claimed that coffee was introduced to India during the late seventeenth century. We source the freshest quality coffee beans as we value quality and perfection in our coffee.

Ethical Sourcing and Sustainability of our farms from plant to package is something we believe in. The coffee beans are handpicked and then are roasted, ground, and packaged with quality standards that facilitate preserving the aromatic flavors intact for the ultimate coffee experience.


SLAY Signature- Our classic 100% pure Arabica blends is notable in aroma and taste with hints of chocolate notes, velvet texture, lemon, and floral notes with a persistent aftertaste. SLAY Signature Blend is sourced from award-winning estates of Chikmagalur and roasted upon order in small batches under favorable conditions to help achieve the best yields.

SLAY Madras Mud- A blend of Arabica & Robusta beans is our tribute to the traditional South Indian Filter Coffee. This has been one of our crowd favorites. Madras Mud Blend is a single-origin source of specialty coffee that is roasted in small batches with hints of chocolate and caramel notes.

SLAY X- A 100% pure Robusta blend is a unique and proprietary blend of Robusta Cherry and Robusta Parchment from the high-altitude estates of Chikmagalur, Karnataka. It is dark roasted to boost caffeine content, this blend is high on caffeine yet is smooth and palatable with a hint of zesty notes, a solid punch of caffeine and a smooth aftertaste.



Do you know when your coffee was roasted?

We understand the need of a cup of joe made out of freshly roasted coffee beans.

All you got to do is scan the QR Code on the pack and you get to trace the origin and freshness of your coffee. By measuring freshness in days and not in months, we’re holding ourselves to a higher standard of quality.
We are working with TraceX technologies to allow our consumers to trace their coffee and understand its quality and origin. SLAY-Grid is a hi-tech blockchain based technology that transforms coffee from bean to cup and ensures complete transparency.

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